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    Espresso Geschenk Set

    Espresso Gift Set

    The Espresso Coffee Gift Set is designed for those who appreciate rich, full-bodied espresso with depth and character. Inside are 2 × 350 g of our signature espresso roasts and a customizable greeting card for your personal message. A bold and beautiful gift for the espresso enthusiast in your life.

    Contains
    1 x 350g
    Angostura Espresso
    Espresso Costa Rica
    Sweet, smooth Caturra Honey
    Angostura Espresso
    1 x 350g
    Gitesi Espresso
    Espresso Rwanda
    Rich and aromatic Espresso
    Gitesi Espresso
    Do you want whole beans or ground coffee?
    €36.99
    €52.84/kg
    In stock
    |
    Delivery by
    Saturday, the 20th of December 2025
    Angostura Espresso

    Angostura Espresso by Arleen & Maria Jimenez from Beneficio La Angostura & Bean Voyage

    Angostura Espresso is a Honey-processed Caturra from the sisters Arleen & Maria Jimenez, who operate their family-owned wet mill, Beneficio La Angostura, in Costa Rica. The term honey refers to the layer of pulp that remains on the coffee beans after the outer skin has been removed and during the drying process. This labor-intensive method often results in very sweet and smooth coffees. We taste peach, nougat, and cane sugar.

    We recommend the coffee for espresso machines as well as for Moka Pot, Aeropress, French Press.

    Taste notes
    Peach,
    Nougat &
    Cane sugar
    Roast profile
    Intensity
    Variety
    Arabica, Caturra
    Process
    Honey
    Provenance
    León Cortés Castro, Costa Rica
    Gitesi Espresso

    Gitesi Espresso by Aimé Gahizi from Gitesi Coffee

    Gitesi Espresso is a washed coffee processed by Gitesi Coffee in Rwanda. It is medium roasted to preserve and showcase the flavor of the delicate Red Bourbon coffee beans. Well-balanced and juicy with notes of peach, this coffee really shines as an espresso that you’ll want to drink everyday. Pair it with your favorite milk for a tasty cappuccino or latte.

    Taste notes
    Peach,
    Mandarin &
    Brown Sugar
    Roast profile
    Intensity
    Variety
    Arabica, Red Bourbon
    Process
    Washed
    Provenance
    Karongi, Rwanda